GOLDEN EMPANADAS Choice of two

Beef Picadillo • Sofrito Chicken 
Kale & Cheese • Guava & Cheese • Spicy Shrimp

Latin America's most famous dessert!

HONEY-CHIPOTLE WINGS

​Deep fried and hand tossed in our homemade honey-chipotle sauce

CUBAN FLAN

​Oven baked, sweet, and tropical flan with your choice of guava or vanilla

PAPA RELLENA

Two panko breaded Cuban beef picadillo 
stuffed potato balls served with chipotle sauce

CUBAN SANDWICH

Roast pork, ham, swiss cheese, mustard, 

pickle and garlic mojo on a panini toasted bread

Gloria Estefan Salad

Grilled chicken, sweet plantain, cheddar, 

and creamy avocado topped with cilantro dressing

Made of only the freshest, organic produce, our salads are portioned to be a meal in and of themselves.

18% gratuity added to tables of six or more

DESSERT |

CUBAN PLATE 

​Yellow rice, Cuban black beans, and a side of sweet plantains

TAPAS|

All wings come with a side of celery sticks

HARD GROVE BURGERS

1/2 lb. of Pat LaFrieda Angus Beef with raw or caramelized 

onions, cheese (cheddar, swiss, or queso fresco), lettuce and tomato

HEMINGWAY SAMPLER

House Favorite!

Stuffed potato with beef, chorizo & onions, ham croquettes, fried calamari, plantain strips with house sauces.

CARNE FRITA WITH CARIBEAN MOFONGO

Garlic, lemon & oregano marinated pork cubes deep fried and served with 
hand mashed fried green plantain Mofongo with garlic, olive oil and pork crackling.

KALE CAESAR SALAD

​Served with radish and plantain croutons

​​​ENTREES |

CALLE OCHO SALAD

Grilled chicken, shrimp, chopped romaine, sharp cheddar, black beans, 
tomatoes, corn, avocado, and plantain croutons topped with cilantro dressing

CUBAN HAM CROQUETTES

Served with home made garlic aioli sauce

MIAMI HEAT WINGS

​Deep fried and hand tossed in our sweet chili sauce

 MOFONGOS |

Light, bite-sized finger foods that are perfect for sharing!

 SALADS |

Want something on the lighter side? Our bite-sized finger foods are perfect for sharing or for making a meal.

HARD GROVE LEMON SALSA CHICKEN

​Eggs and flour coated chicken breast sauteed in wine based lemon creme sauce

HEMINGWAY CHURRASCO STEAK

​Tender marinated skirt steak with crispy shallots and chimichurri sauce

CREOLE SHRIMP WITH CARIBBEAN MOFONGO

​Jumbo shrimp in Caribbean tomato-onion & pepper based sauce with hand

smashed fried green plantain mofongo with garlic, olive oil and pork crackling.

SIDES |

WINGS |

SANDWICHES |

SHREDDED BEEF "ROPA VIEJA"

​Cuba's national dish with onions, peppers, and garlic

All salads are hand tossed with dressing

Hard Grove

CARIBBEAN CODFISH FRITTERS 

Delicious seafood fritters with garlic ,cilantro, 

onions, and peppers served with homemade tartar sauce

SALMON FILET & SHRIMP IN LEMON SAUCE

​Atlantic salmon and jumbo shrimp in lemon cream sauce

TOSTONES

​Crispy plantain with garlic aioli sauce

GLORIA ESTEFAN 

Grilled chicken breast, sweet plantain, 

cheddar cheese, and slices of avocado

AVOCADO TOWER SALAD

Cucumbers, tomatoes, kale, onions, corn, radish, and avocado in lemon cello dressing

Delicious and delectable, deserts are the specialty of the house. 

STUFFED PLANTAIN CUPS

Twice cooked green plantain cups stuffed

with your choice of rope vieja or shrimp creole

MADUROS

​Sweet plantain

CRISPY TACO TRIO

LA style fish tacos with avocado, pico de gallo, 
pickled onions, queso fresco, and chipotle sauce

YUCA FRIES

​With homemade garlic aioli sauce

CITRUS GRILLED CHICKEN

​Garlic and herb marinated filet served with fresh herb salad


fine dining at its best

FRIED CALAMARI

​Crispy calamari with hot cherry peppers 

and is served with basil-marinara sauce

All sandwiches come with your choice of

salad, plantain chips, or house fries

TRES LECHE CAKE

​Three milk soaked cake with cream icing

Great care is taken to ensure high quality in our meats.

PUEBLO GUACAMOLE & CHIPS

Hand smashed hass avocado with cilantro, jalapenos, 
fresh squeezed lime juice, tomatoes and plantain strips

The following entrees are served with

yellow rice, Cuban black beans, chef's vegetables