GOLDEN EMPANADAS • Choice of two
Beef Picadillo • Sofrito Chicken
Kale & Cheese • Guava & Cheese • Spicy Shrimp
Latin America's most famous dessert!
Deep fried and hand tossed in our homemade honey-chipotle sauce
Oven baked, sweet, and tropical flan with your choice of guava or vanilla
Two panko breaded Cuban beef picadillo
stuffed potato balls served with chipotle sauce
Roast pork, ham, swiss cheese, mustard,
pickle and garlic mojo on a panini toasted bread
Gloria Estefan Salad
Grilled chicken, sweet plantain, cheddar,
and creamy avocado topped with cilantro dressing
Made of only the freshest, organic produce, our salads are portioned to be a meal in and of themselves.
18% gratuity added to tables of six or more
Yellow rice, Cuban black beans, and a side of sweet plantains
All wings come with a side of celery sticks
HARD GROVE BURGERS
1/2 lb. of Pat LaFrieda Angus Beef with raw or caramelized
onions, cheese (cheddar, swiss, or queso fresco), lettuce and tomato
Stuffed potato with beef, chorizo & onions, ham croquettes, fried calamari, plantain strips with house sauces.
CARNE FRITA WITH CARIBEAN MOFONGO
Garlic, lemon & oregano marinated pork cubes deep fried and served with
hand mashed fried green plantain Mofongo with garlic, olive oil and pork crackling.
KALE CAESAR SALAD
Served with radish and plantain croutons
CALLE OCHO SALAD
Grilled chicken, shrimp, chopped romaine, sharp cheddar, black beans,
tomatoes, corn, avocado, and plantain croutons topped with cilantro dressing
CUBAN HAM CROQUETTES
Served with home made garlic aioli sauce
MIAMI HEAT WINGS
Deep fried and hand tossed in our sweet chili sauce
Light, bite-sized finger foods that are perfect for sharing!
Want something on the lighter side? Our bite-sized finger foods are perfect for sharing or for making a meal.
HARD GROVE LEMON SALSA CHICKEN
Eggs and flour coated chicken breast sauteed in wine based lemon creme sauce
HEMINGWAY CHURRASCO STEAK
Tender marinated skirt steak with crispy shallots and chimichurri sauce
CREOLE SHRIMP WITH CARIBBEAN MOFONGO
Jumbo shrimp in Caribbean tomato-onion & pepper based sauce with hand
smashed fried green plantain mofongo with garlic, olive oil and pork crackling.
SHREDDED BEEF "ROPA VIEJA"
Cuba's national dish with onions, peppers, and garlic
All salads are hand tossed with dressing
CARIBBEAN CODFISH FRITTERS
Delicious seafood fritters with garlic ,cilantro,
onions, and peppers served with homemade tartar sauce
SALMON FILET & SHRIMP IN LEMON SAUCE
Atlantic salmon and jumbo shrimp in lemon cream sauce
Crispy plantain with garlic aioli sauce
Grilled chicken breast, sweet plantain,
cheddar cheese, and slices of avocado
AVOCADO TOWER SALAD
Cucumbers, tomatoes, kale, onions, corn, radish, and avocado in lemon cello dressing
Delicious and delectable, deserts are the specialty of the house.
STUFFED PLANTAIN CUPS
Twice cooked green plantain cups stuffed
with your choice of rope vieja or shrimp creole
CRISPY TACO TRIO
LA style fish tacos with avocado, pico de gallo,
pickled onions, queso fresco, and chipotle sauce
With homemade garlic aioli sauce
CITRUS GRILLED CHICKEN
Garlic and herb marinated filet served with fresh herb salad
fine dining at its best
Crispy calamari with hot cherry peppers
and is served with basil-marinara sauce
All sandwiches come with your choice of
salad, plantain chips, or house fries
TRES LECHE CAKE
Three milk soaked cake with cream icing
Great care is taken to ensure high quality in our meats.
PUEBLO GUACAMOLE & CHIPS
Hand smashed hass avocado with cilantro, jalapenos,
fresh squeezed lime juice, tomatoes and plantain strips
The following entrees are served with
yellow rice, Cuban black beans, chef's vegetables